FREQUENTLY ASKED QUESTIONS
Do I need to bring anything?
We recommend bringing a container to take leftovers home with you. Apron will be provided for use during the class. Also don’t forget your Drivers License if you plan on drinking.
Will I be grouped with other people?
Nope! However our guests tend to make new friendships during class so you may want to partner with someone new!
What if I have to cancel?
If for some reason, you need to cancel your booking, please call us at 503-455-8101 or email us at info@cookinclass.com. Please refer to our Cancellation Policy for more detail.
Are there any age restrictions?
Yes. Certain classes are 18+ & 21+ depending on the theme and if alcohol is included as part of the class. All other classed are 7+. Due to safety requirements we cannot have anyone under 7 attend a class in our kitchen, even as a spectator. All kids under 12 are required to be accompanied by an adult.
Is there parking?
Yes! Welcome to the suburbs where parking is readily available and free. We are located behind Alexander Matthews by Washington Square. We have a decent amount of parking available. Feel free to park in any spot in the lot. Overflow parking can be found at Les Schwab, directly next door OR at Washington Square Mall, directly behind us.
Can I substitute something from another menu?
With the amount of work that goes into creating the menus, we are unable to swap out items on the menu for ones from a different class.
However if you have any food restrictions, please reach out to us before your class so that we can best accomodate needs.
How do I rebook a class?
We would love to help you out with rebooking a class. Currently, there is no way to rebook a canceled class online. Please give us a call at 503-455-8101 or email us at info@cookinclass.com and we can take it from there.
Can I have a friend come and watch?
No we do not allow spectators in to the kitchen. They will need to attend as a paying guest to be allowed in the kitchen. If you would like them to share food with you instead of paying for a full tickets you can contact us for special accomodations where possible.
Cancellation Policy
We have a very flexible rebooking policy. If you are unable to make your class for any reason, please notify Claire at 503-455-8101 or at cookin@cookinclass.com within 72 hours of your booking time for a FREE rebooking. If you are cancelling within 48 hours of your scheduled class time, no problem, you can be rebooked for a $40 fee. Why? We shop for classes 3 days in advance. If you are looking to cancel within 24 hours or less of your scheduled class time…still, no problem, you can be rebooked for a $90 fee. Why? We have already shopped, staffed and prepped.
Should you need to reschedule please reach out to us via info@cookinclass.com or 503-455-8101.
Vegan - Vegetarian - Gluten Free - Special Requests
We will do our best to accommodate special requests so long as they are made at the time of booking. Some of our classes can be made vegan/vegetarian/gluten free friendly. It would be best to reach out to us and confirm before booking. Depending on the class there may be an extra fee as it would require extra ingredients and prep time.
Our Drink Menu
Soda
Coca Cola – Diet Coke – Sprite – Root Beer – Dr Pepper – La Croix – Spindrift (selection may vary)
Cider
White Claw
Black Cherry – Grapefruit – Lime – Mango – Peach – Raspberry – Raspberry Lemonade
2 Towns Cider
Pacific Pineapple – Imperial Apple – Prickly Pearadise
Beer
Bottled/Canned
Run Wild IPA NA- Ranier – Migration Pale Ale – Asahi Super Dry – Modelo – Buoy NW Red – Occidental Hefe
Draft
–Ask for Current Selection–
Wine
By the Glass
–Daily Selection Varies–
Wine by the Bottle
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- Naturalis Organic Cab Sauv.
- Sokol Blosser Sauvignon Blanc
- Evolution Rose
- Land Mass All Eyes Rose
- Evolution Big Time Red
- Avissi Prosecco
Our Location
Cookin' Class Location
Behind Alexander Matthews in Tigard
9265 SW Greenburg RD
Tigard, OR 97223